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Karhai is an Indian cast iron wok. Dishes prepared in the
Karhai are stir-fried and are very low in fat and cholesterol.
 
JHEENGA LA-JAWAB 15.95
 
Fresh shrimp sauteed with onions and tomato sauce, and with raw onions, garlic and tomatoes.
 
SHRIMP MAKHANI 15.95
 
Fresh shrimp prepared with creamy butter sauce.
 
SHRIMP VINDALOO 15.95
 
A traditional shrimp dish prepared with potatoes cooked in tomatoes, turmeric and onion.
 
SHRIMP TIKKA MASALA 15.95
 
Fresh shrimp braised in a onion and tomato based creamy sauce and cooked with onions, bell peppers and tomatoes.
 
FISH CURRY 15.95
 
Fresh salmon fish cooked in a flavorful onion based curry sauce.
 
FISH TIKKA MASALA 15.95
 
Fresh salmon fish braised in a onion and tomato based creamy sauce and cooked with onions, bell peppers and tomatoes.
 
FISH VINDALOO 15.95
 
Fresh salmon fish and potatoes cooked in yogurt, tomatoes, turmeric and onion.
 
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